Synonym
|
β-D-Fructofuranosyl-α-D-Glucopyranoside, Saccharose
|
State of matter
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Solid
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Solubility (20°C)
|
readily soluble (H2O)
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Melting point
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185 - 187°C
|
Formula
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C12H22O11
|
Mass
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342.30 g/mol
|
CAS-No.:
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57-50-1
|
|
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EC-No.:
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200-334-9
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Storage:
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RT
|
LGK:
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10 - 13
|
Disposal:
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3
|
WGK:
|
NA
|
Specification
|
|
DNases/RNases/Proteases
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not detectable
|
Assay (HPLC)
|
min. 99.5 %
|
α20°C/D; 26 %, H2O
|
+66.3° - + 67.0°
|
Heavy metals (as Pb)
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max. 0.0005 %
|
Glucose (TLC)
|
max. 0.5 %
|
Water (K.F.)
|
max. 0.1 %
|
Sulfate
|
max. 0.005 %
|
|